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Rice, Volume 2: Utilization - Bor S. Luh

inglise keel
1991-02-28
203,27 € 338,78 €

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Saadetis 17-23 tööpäeva jooksul

30-päevane tagastamisõigus

During the 10 years that have passed since the first edition of Rice: Production and Utilization was published in 1980, much new information on processing and utilization of rice cereal has apeared in the liter ature. The 15 chapters of Volume 2 cover rice flours in baking, rice e nrichment, parboiled rice, rice quality and grades, quick-cooking rice, canning, freezing and freeze-drying rice breakfast cerea ... Täielik kirjeldus

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Kirjeldus

During the 10 years that have passed since the first edition of Rice: Production and Utilization was published in 1980, much new information on processing and utilization of rice cereal has apeared in the liter ature. The 15 chapters of Volume 2 cover rice flours in baking, rice e nrichment, parboiled rice, rice quality and grades, quick-cooking rice, canning, freezing and freeze-drying rice breakfast cereals and baby foods, fermented rice products, rice snack foods, rice vinegar, rice h ulls, rice oil, and rice bran. A chapter on the nutritional quality of rice endosperm is also presented.

Lisateave

Autor Bor S. Luh
Kirjastaja Springer US
Väljalaskeaasta 1991
Kaanetüüp Kõvakaaneline
EAN 9780442004859
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203,27 € 338,78 €