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Structure and Function of Food Engineering -

inglise keel
2012-08-22
133,85 € 223,08 €

-40% koodiga BOOKS

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Saadetis 17-23 tööpäeva jooksul

30-päevane tagastamisõigus

This book conveys many significant messages for the food engineering and allied professions: the importance of working in multidisciplinary teams, the relevance of developing food engineering based on well-established principles, the benefits of developing the field by bringing together experts from industry, academia and government, and the unparalleled advantage of working as globally as possible in the u ... Täielik kirjeldus

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Kirjeldus

This book conveys many significant messages for the food engineering and allied professions: the importance of working in multidisciplinary teams, the relevance of developing food engineering based on well-established principles, the benefits of developing the field by bringing together experts from industry, academia and government, and the unparalleled advantage of working as globally as possible in the understanding, development, and applications of food engineering principles. I am delighted to welcome this book to the Series and I am convinced colleagues from all parts of the world will gain great value from it.

Lisateave

Kirjastaja IntechOpen
Väljalaskeaasta 2012
Kaanetüüp Kõvakaaneline
EAN 9789535106951
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Te vaatate: Structure and Function of Food Engineering
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133,85 € 223,08 €