Raamatud Burleigh Dodds Science Publishing
Current crop models: State-of-the-art and future developments
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Advances in Temperate Grassland Science and Management
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Achieving sustainable cultivation of cassava Volume 1: Cultivation techniques
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Achieving sustainable cultivation of maize Volume 1: From improved varieties to local applications
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Achieving sustainable cultivation of maize Volume 2: Cultivation techniques, pest and disease control
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Achieving sustainable cultivation of wheat Volume 1: Breeding, quality traits, pests and diseases
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Achieving sustainable cultivation of wheat Volume 2: Cultivation techniques
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Achieving sustainable cultivation of rice Volume 1: Breeding for higher yield and quality
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Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management
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Achieving sustainable production of milk Volume 1: Milk composition, genetics and breeding
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Achieving sustainable production of milk Volume 2: Safety, quality and sustainability
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Achieving sustainable production of poultry meat Volume 2: Breeding and nutrition
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Achieving sustainable production of poultry meat Volume 3: Health and welfare
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Achieving sustainable production of eggs Volume 2: Animal welfare and sustainability
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Achieving sustainable cultivation of cassava Volume 2: Genetics, breeding, pests and diseases
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Achieving sustainable cultivation of apples
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Achieving sustainable cultivation of tomatoes
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Achieving sustainable production of milk Volume 3: Dairy herd management and welfare
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Ensuring safety and quality in the production of beef Volume 1: Safety
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Ensuring safety and quality in the production of beef Volume 2: Quality
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Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability
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Achieving sustainable production of eggs Volume 1: Safety and quality
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Achieving sustainable production of sheep
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Achieving sustainable production of pig meat Volume 1: Safety, quality and sustainability
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Achieving sustainable production of pig meat Volume 2: Animal breeding and nutrition
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Achieving sustainable production of pig meat Volume 3: Animal health and welfare
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Achieving sustainable cultivation of potatoes Volume 1: Breeding improved varieties
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Achieving sustainable cultivation of potatoes Volume 2: Production, storage and crop protection
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Achieving sustainable cultivation of oil palm Volume 1: Introduction, breeding and cultivation techniques
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Achieving sustainable cultivation of oil palm Volume 2: Diseases, pests, quality and sustainability
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