Raamatud Arun Patel
Pea Rhizobium Biochemical test: Effect of temperature, pH and other property show by isolated root nodule Rhizobium from pea(Pisum sativum) plants
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Biochemical properties of chickpea nodulating Rhizobium
Arun Patel, Umakant Banjare, Ashwani Upadhyay
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Perception of the Banana Growers About Good Agricultural Practices GAP
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Studies on physico-chemical constituents in different cv. of citrus: Importance and scope, Citrus fruits, Nutritive value
Balveer Singh, R. B. Ram, Arun Patel
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Effect of Azoxystrobin on Wheat (Triticum aestivum L.)
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Study of Plant Growth Promoting mechanisms on lentil isolates: Rhizobium strains isolated from root of lentil (Lens culinaris L.) plant and its study how to effect plant growth
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Perception of the Banana Growers About Good Agricultural Practices GAP: Second Edition
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